Punjabi Gajar Gobi Shalgam Gur Pickle

Gur Naal Achaar Mitha

Crisp Turnips, Cauliflower and Carrots, dunked in Gur and masalas that elevate each of these crisp winter veges. Feast on this Punjabi household staple, the recipe passed down from our Granny to Mother, for this homemade, mum-made feel good family achaar.

North Indian Hit! Flavors & Fragrances straight from the pinds of Punjab.

Flavor Notes:
Sweet and Sour

Ingredients: 
Cauliflower, Turnip, Carrot, Mustard Oil, Spice Vinegar, Ginger, Jaggery. Contains zero artificial preservatives

Nutritional Value (per 100 g): 
Energy (Cal) 178.19, Protein 1.67%, Carbohydrates 19.23%, Fat 10.51%

Size: 300 g

Shelf Life: 12 months 

• Vegetarian
• Gluten Free 
• Peanut Free 
• Lactose Free 
• Preservative Free